Dumpster diving has pros and cons. Pros? Helping to reduce food waste while also saving money. Cons? Sometimes you find chocolate cake batter, which in the interest of being healthy you would never buy, but now have to eat in order to rescue from the trash. Did I say con?
We found this somewhere in France, and my French is not good enough to read the directions. All I can make out is that it requires 100 grams of butter, 4 eggs, and an oven.
I don’t have an oven in the bus, I only have one egg, and I’m pretty sure this stuff is bad enough already without adding 100 grams of butter. The solution? Pancakes.
The taste of success.